Pakistani cuisine is renowned due to its rich flavors and spices. And at the heart read more of this deliciousness lies achar, a vibrant and tangy pickle that infuses a burst of flavor to every dish. From mango achar to lime achar, each variety has its own unique character, capturing the essence of Pakistani culinary heritage. Achar is not just a s
Gur mixed chawal is a classic Indian dish that blends the sugariness of gur, also known as jaggery, with the hearty flavor of rice. This easy yet delectable dish is a favorite in many Indian households, especially during festivals and special occasions. The comfort of gur matched with fluffy rice creates a irresistible taste that satisfies the sens
Aam baat hai ki jab aapki pyaaskhatam hoti hai to humdaamiin paani pi jate hain. Par kabhi-kabhi humesabse sirahaat se paani piye jaate hain aur fir humeqabz hota hai. Har baar agar aapko qabz ka saamna karna pad raha hai, toh aapka liye kuch gharelu nuskhe hain jokaam kar sakte hain. Isme paani ke siwa phal bhi madadgar hote hain. Tum rot